Monday, February 22, 2010

spaghetti rice! not curry..

some kind'a looks like curry for our japanese friends...



every filipino is an inventor, well we filipinos especially illongos are very creative in many stuffs, especially food. from the tasty chicken inasal to the hearty la paz batchoy, illongos have a unique creativity in the field of cuisine and food, meet the ordeal food, made from leftovers, the spaghetti rice...


As you can see, this spaghetti rice uses an Italian-style sauce and the cheese has been cooked together with the sauce, the melted cheese seems to give a tangy taste, plus pesto and other italian style spices are included in the sauce.. 


Spaghetti rice is made by pouring over some leftover spaghetti sauce from a meal of pasta which came from a big party or event a few moments from the time, to a handful of cooked white rice, it really tastes more satisfying than pasta, (as you know here, rice has been also the best food filling the tummy among illongo's) and gives that meaty and saucy taste similar to curry minus or with the spicy taste, sometimes its sweet and spicy... :D

well the key to this is the sauce from spaghetti which can be different from each preparation, either it can be filipino-style, italian, american and even carbonara sauce...



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